Menus
- Beer & Wine List
- Dinner Menu available Thursday, Friday and Saturday 5pm to 8:30pm
- Breakfast
- Lunch
- Butcher Shop
Subject to Change
Beer
-
Ballast Point, Sculpin IPA
$8
-
Lagunitas, Hazy Wonder IPA
$8
-
Coronado Brewing, Orange Ave Wit
$6
-
Ballast Point Aloha Sculpin
$8
-
Trumer, Pilsner
$6
-
Hella Brewing Co Ponytail
$6
-
Jack Daniels, Black Jack Cola
$8
-
Hella Brewing Co Porter
$6
-
Firestone Walker 805
$6
-
Pacifico
$5
Sparkling
-
Bollinger, Special Cuvee Brut, NV, Champagne, France
$65
-
Elysee Brut, France
$15
-
Henriot, Blanc de Blancs, 375 ML
$35
-
Henriot, Brut Souverain 375 ML
$30
-
Moet, Brut Grand Vintage 2012, Champagne, France
$85
-
Moet, Brut Rosé Mini, 187 ML, Champagne, France
$18
-
Union Co., Underwood Cellars, 375 ML Can, Oregon
$8
-
Veuve Cliquot, Extra Brut, Extra Old
$150
-
Veuve Cliquot, Yellow Label, NV, Champagne, France
$65
-
Veuve Cliquot, Yellow Label, NV, 375 ML, Champagne, France
$35
Rosé
-
Amber Vista, Rosé de Syrah, 2019
$85
-
Fisher, Unity 2016, Sonoma
$12
-
Miraval, 2019, Cotes de Provence
$35
-
Portal De Calcada 2019, Portugal
$15
-
Union Co., Underwood Cellars, 375 ML Can, Oregon
$8
Light Whites
-
Arona 2020, Marlborough, New Zealand, Sauvignon Blanc
$19
-
Conundrum White by Caymus 2018, California, White Blend
$15
-
Laird Family Estate, Cold Creek Ranch 2018, Napa, Pinot Grigio
$24
-
Portal de Calcada, Reserva 2019 Portugal, Vinho Verde
$20
-
Union Co., Underwood Cellars, 375 ML Can, Oregon, Pinot Gris
$8
-
Zotovich Estate 2018, Santa Rita Hills, Viogner
$38
Chardonnay
-
Angeline 2018, California
$16
-
Brewer Clifton, 3-D Vineyard 2017, Santa Rita Hills
$60
-
Chateau Montelena 2016, Napa Valley
$76
-
Copain, Tous Ensemble 2016, Anderson Valley
$54
-
Fowles Wine, Farm to Table 2017, Victoria, Australia
$15
-
Marimar Estate, La Masia, Don Miguel Vineyard 2017, Russian River Valley
$55
Half Bottles
-
Angeline, Reserve, California, Pinot Noir
$8
-
Arrowood, Cabernet
$16
-
Cambria, Katherines Vineyard, Santa Maria Valley, Chardonnay
$15
-
Carmel Road, Pinot Noir, Monterey County
$13
-
Henriot, Blanc de Blancs, 375 ML
$35
-
Henriot, Brut Souverain, 375 ML
$30
-
Kendall-Jackson, Vintners Reserve, Cabernet
$15
-
Kendall-Jackson, Vintners Reserve, Chardonnay
$11
-
La Crema, Sonoma Coast, Pinot Noir
$8
-
Murphy Goode, California, Sauvignon Blanc
$8
-
Union Co., Underwood Cellars, Oregon, Pinot Gris Can
$8
-
Union Co., Underwood Cellars, Oregon, Rosé Can
$8
-
Union Co., Underwood Cellars, Oregon, The Bubbles Can
$8
-
Veuve Cliquot, Yellow Label, NV, Champagne, France
$35
-
Whitehall Lane, Napa Valley, Cabernet
$22
Fun Reds
-
Bodegas Ateca, Atteca Old Vines, Spain, Grenacha
$30
-
Bodegas Juan Gil 2018, Monastrell, Spain, Red Blend
$30
-
Casa Gran Del Siurana, GR-174 2018, Priorat
$35
-
Charles & Charles, Post No.35 2017, Washington
$18
-
Chateau Vignot 2012, Saint Emillion Grand Cru, Bordeaux, France
$50
-
Fritz Underground Winery 2017, Dry Creek Valley, Zinfandel
$60
-
Laird Family Estate, Jillians Blend 2015, Red Blend
$40
-
Ojai, Bien Nacido Vineyard 2017, Santa Maria Valley, Syrah
$55
-
Scarpetta, Frico Rosso 2018, Tuscany, Red Blend
$18
-
Tantara, Mateo's Vineyard 2016, Santa Maria, Cabernet Franc
$24
Pinot Noir
-
Brewer Clifton, Machado Vineyard 2016, Santa Rita Hills
$75
-
Champ De Reves 2015, Anderson Valley
$35
-
Macedon 2017, Macedonian Republic
$20
-
Mohua 2017, Central Otago, New Zealand
$26
-
Tantara Cuvee Maria 2016, Santa Maria Valley
$24
-
Zotovich Estate 2018, Santa Rita Hills
$45
Cabernet
-
Angeline, Reserve 2017, California
$18
-
Complant, Beller Vineyard 2017, Mt. Veeder, Napa Valley
$215
-
Cornerstone, Howell Mountain 2016, Napa Valley
$100
-
Editorial, Howell Mountain 2015, Napa Valey
$65
-
Fiftyrow, Alice Block 2016, Rutherford, Napa Valley
$75
-
Kamen Estate, Moon Mountain District 2016, Sonoma Valley
$120
-
Prime Cellars, Coombsville 2015, Napa Valley
$70
-
Prime Cellars, Coombsville 2018, Napa Valley
$50
-
Tuck Beckstoffer, 75 Wine Company 2018, California
$24
-
Whitehall Lane, Leonardini Estate 2015, Napa Valley
$75
Ranch 45 Dinner Service
Available Thursday, Friday and Saturday Nights
5pm to 8:30pm
Featuring Executive Chef Aron Schwartz
Ranch Warm Ups
-
Yukon Gold Potato Gnocchi (GF, V)
Basil Cream, Parmesan Cheese
$18
-
Crispy Potato Skins (GF)
Kagoshima A5 Wagyu, Truffle Cream Fraiche
$25
-
Frito Misto
Panko Crusted Zucchini and Albacore Tuna, Herb Lemon Aioli
$22
-
Wedge Salad
Brandt Beef Bacon, Cherry Tomatoes, Sourdough Croutons, Blue Cheese Dressing
$16
-
Grilled "Shiloh" Sourdough (V)
Sun Dried Tomato Tapenade, House Made Butter
$6
Shared Plates
Small Dish Serves 1 as Appetizer/Large Dish Serves 2-3 as Shared Appetizer or as Entree-
Buratta Cheese (V)
Blistered Chino Farms Tomatoes, Grilled Housemade Focaccia
$25
-
Beef Stew (GF)
Chino Farm Carrots, Potatoes
$18
$32
Supper
-
Herb Roasted Half Jidori Chicken (GF)
Grilled Baby Lettuces, Roast Potatoes, Whole Grain Mustard Sauce
$32
-
Cedar Plank Ocean Trout (GF)
Chino Farms Summer Squash, Charred Onion, Hoja Santa Butter
$36
-
Brandt Beef "Drugstore" Burger
Bacon, Cheddar Cheese, Shredded Lettuce, Tomato, Caramelized Onion, Truffle Fries Spicy Thousand Island
$25
-
Veal Milanese
Arugula, Shaved Parmesan, Prosciutto, Charred Lemon
$28
-
Crispy Chicken Sandwich
Slaw, Pickles, Spicy Mayo, Fries
$20
-
Fresh Herb Risotto (GF, V)
Vella Dry Jack
$28
Butcher's Shop Selection
Select 1 Protein, 2 Sides, and 1 Sauce-
Brandt Ribeye (12oz)
$55
-
Brandt New York Strip (12oz)
$42
-
Brandt Filet Mignon (8oz)
$53
-
Brandt Beef Butcher's Cut (12oz)
MP
-
Kagoshima A5 Wagyu (3oz)
$82
-
Brandt Dry Aged Steak - Ask for Today’s Selection
MP
-
Sides:
Chino Farm Vegetables, Asparagus, Sautéed Spinach, Wild Rice, Mashed Potatoes, Fries
-
Sauces:
Chimichurri, Red Wine Sauce, Bernaise
-
Chef Tasting Menu
Chef's Selection of Five Courses
$125
Sweet Endings
-
Chef's Nightly Dessert Selections
House Made, Chef Inspired Desserts
$12
Breakfast
-
Bacon, Egg & Cheese Croissant
All Natural Beef Bacon, Scrambled Eben Haezer Eggs, Cheddar
$13.50
-
Breakfast Burrito
Choice of House Made Beef Chorizo, All Natural Beef Bacon, or Breakfast Sausage, Eben Haezer Eggs, Potatoes, Roasted Poblano Chiles, Cilantro Crema, Cotija
$14
Sub Steak $4
-
Naked Bowl
Choice of House Made Beef Chorizo, All Natural Beef Bacon, or Breakfast Sausage, Potatoes, Scrambled Eben Haezer Eggs, Cheddar, Salsa Roja
$13.50
gluten free
Sub Steak $4
Add Spinach $3
-
Breakfast Power Bowl
Scrambled Eben Haezar Egg Whites, Quinoa, Spinach, Seasonal Vegetables, Salsa Roja
$14.50
gluten free, vegetarian
-
Dutch Steak & Eggs
Imperial Valley Ranch Steak, Two Eben Haezer Eggs, Hash Browns, Salsa Roja
$20
gluten free
-
Avocado Toast
Heirloom Tomato Relish, Lemon Zest, Sea Salt, Olive Oil, Grilled House Made Sourdough
$14.50
vegetarian
-
Açai Bowl
Açai Sorbet, Seasonal Fresh Fruit, Toasted Coconut, Chia Seeds, House Made Granola, Ashurst Honey
$12.50
gluten free, vegetarian
-
Assorted Locally Sourced Pastries
$4
vegetarian
Kid’s Breakfast
-
Egg & Cheese Burrito
$7.50
vegetarian
-
Kid's Breakfast Plate
Bacon, Egg, Potatoes
$9.50
gluten free
Breakfast Sides
-
Beef Bacon
$5.25
gluten free
-
Breakfast Sausage
$5.25
gluten free
-
Toast & Butter
Marble Rye, Shilo’s Sourdough, or English Muffin
$3.50
-
Chorizo
$5.25
gluten free
-
Breakfast Potatoes
$3.50
-
Substitute
Lettuce Wrap $2
Gluten Free Bun $2
Drinks
-
Mightybooch Kombucha
Raspberry Lemonade, Ginger Apple Tumeric, Spicy Ginger, California Citrus, Super Berry
$4.50
-
House Made Lemonade
$3
-
Surf Water
Sparkling or Still
$3
-
Fresh Brewed Iced Tea
$3
-
Tiffani Tea
Blend of Green, Black, Mint, and Chamomile, Sweetened with Avery Girl Desert Flower Honey
$3.50
Smoothies
-
Blueberry Banana
Almond Milk, Almond Butter, Chia Seeds
$10
-
Mixed Berry
Banana, Mixed Berries, Apple Juice
$10
Juice
-
Cold Pressed Orange Juice
$5
-
Cold Pressed Apple Juice
$5
-
Cold Pressed Watermelon Juice
$5
Beer
-
Firestone Walker 805
$6
-
Ballast Point, Aloha Sculpin
$8
-
Coronado Brewing, Orange Ave Wit
$6
-
Ballast Point, Sculpin IPA
$8
-
Lagunitas, Super Cluster IPA
$7
-
Hella Brewing Co Ponytail
$6
-
Jack Daniels
$6
-
Lagunitas, Hazy Wonder
$8
-
Pacifico
$5
-
Trumer Pils
$6
Wines
Glass / Bottle-
Rosé
Calcada, Portugal
$8
$15
-
Rosé
Miraval, Cotes de Provence
$13
$35
-
Pinot Grigio
Collier Creek, Lodi
$7
$26
-
Chardonnay
Copain, Anderson Valley
$14
$54
-
Pinot Noir
Tantara, Santa Maria
$12
$42
-
Red Blend
Frico, Rosso, Sicily
$7
$18
-
Cabernet Franc
Tantara, Mateo Vineyard
$12
$24
-
Cabernet Sauvignon
75 Wine Co., Napa Valley
$14
$24
Coffee
All Espresso is organically grown, fair trade.-
House Coffee
(12 oz.)
$3.25
-
Single Origin Pour Over
(12 oz.)
MP
-
Americano
(12 oz. with room)
$3.50
-
Espresso
(2 oz.)
$3.50
-
Cappuccino
(8 oz.)
$3.75
-
Cortado
(6 oz.)
$4.25
-
Latte – Hot
(12 oz.)
$4.75
-
Latte – Iced
(16 oz.)
$5
-
Macchiato
$4.25
-
Mocha
Organic Peruvian Chocolate (Iced + $.50)
$5.50
-
Mexican Mocha
(Iced + $.50)
$5.75
-
White Mocha
(Iced + $.50)
$5.75
-
Hot Chocolate
$4
-
Affogato
$6
-
Cold Brew
$3.50
Tea
-
Spiced Chai Latte
$5.25
-
Matcha Latte
$5.25
-
Earl Grey
$3
-
Berry Blossom
$3
-
Sencha
$3
-
English Breakfast
$3
-
Peach Blossom
$3
-
Coconut Vanilla Cream
$3
-
Chamomile
$3
-
Syrups – Vanilla, Sugar Free Vanilla, Caramel, Sugar Free Caramel, Hazelnut, Sugar Free Hazelnut, Seasonal
$0.50
-
Almond, Coconut, Soy, or Oat Milk
$1
-
We feature Organic Milk.
Soup & Salad
-
Brandt Beef All Natural Bone Broth
$10
gluten free
-
Local Vegetable Salad
Local Greens, Pickled Onion, Candied Walnuts, Goat Cheese, Rosemary Balsamic Vinaigrette Steak +$11.00 / Fish of the Day +$13.00 / Chicken +$9.00
$15
Steak $11
Fish of the Day $13
Chicken $9
-
Ranch 45 Salad
Iceberg Lettuce, Heirloom Tomatoes, Cucumber, Crispy Onions, House Made Buttermilk Ranch Choice of: Dutch Steak or Crispy Chicken
$18.50
gluten free
Between the Bread
Comes with house-made pickles-
Brandt Burger
Brandt Beef Patty, Lettuce, Tomato, Onion, Brioche Bun, Fries, Pickle
$14
Add Cheddar, Gruyere or Blue Cheese $2.50
-
Smoked Tri Tip Sandwich
House Made BBQ Sauce, Crispy Onions, Brioche Bun, Cole Slaw, Fries, Pickle
$17
-
BBB Burger
Brandt Beef Patty, Beef Bacon, Cheese, Lettuce, Tomato, Onion, BBQ Ranch Dressing, Brioche Bun, Fries, Pickle
$16
-
SB Dog
Brandt Beef Bacon, Jalapeno Relish, Kewpie Mayo, Pretzel Bun, Fries, Pickle
$11.50
-
House Smoked Pastrami
Horseradish Honey Mustard, Toasted Marble Rye, Fries, Pickle
$18
-
Ranch Way Bowl
Choice of IVR Dutch Steak\, Fish of the Day or Jidori Chicken, Seasonal Vegetables, Wild Rice Chimichurri
$26
-
Carne Asada Burrito
Potatoes, Cabbage, Guacamole, Cilantro Crema, Salsa Roja
$16
Kid’s Lunch
-
Cheese Quesadilla
Jack & Cheddar Cheese
$6.50
-
Chicken Strips with Fries
$8.50
-
Kid’s Burger with Fries
$10.50
Drinks
-
Mightybooch Kombucha
Raspberry Lemonade, Ginger Apple Tumeric, Spicy Ginger, California Citrus, Super Berry
$4.50
-
Surf Water
Sparkling or Still
$3
-
House Made Lemonade
$3
-
Fresh Brewed Iced Tea
$3
-
Tiffani Tea
Blend of Green, Black, Mint, and Chamomile, Sweetened with Avery Girl Desert Flower Honey
$3.50
Smoothies
-
Blueberry Banana
Almond Milk, Almond Butter, Chia Seeds
$10
-
Mixed Berry
Banana, Mixed Berries, Apple Juice
$10
Sides
-
Side Salad
$5
-
Side Fries
$3.50
-
Side Sauce
Choice of : Salsa Roja, Cilantro Crema, Horseradish Honey Mustard House Made BBQ Sauce, Demi Sauce, Chimchurri
$0.75
-
Side Dressing
Choice of: House Made Buttermilk Ranch Dressing, Blue Cheese Dressing, Rosemary Balsamic Vinaigrette
$0.75
-
Add Cheese
$2.50
-
Add Fried Egg
$1.50
Juice
-
Cold Pressed Orange Juice
$5
-
Cold Pressed Apple Juice
$5
-
Cold Pressed Watermelon Juice
$5
Beer
-
Ballast Point, Aloha Sculpin
$8
-
Coronado Brewing, Orange Ave Wit
$6
-
Ballast Point, Sculpin IPA
$8
-
Firestone Walker 805
$6
-
Lagunitas, Hazy Wonder
$8
-
Hella Brewing Co Ponytail
$6
-
Hella Brewing Co Porter
$6
-
Jack Daniels
$6
-
Pacifico
$5
-
Trumer Pils
$6
Wines
Glass / Bottle-
Rosé
Calcada, Portugal
$8
$15
-
Rosé
Miraval, Cotes de Provence
$13
$35
-
Pinot Grigio
Collier Creek, Lodi
$7
$26
-
Chardonnay
Copain, Anderson Valley
$14
$54
-
Pinot Noir
Tantara, Santa Maria
$12
$42
-
Red Blend
Frico, Rosso, Sicily
$7
$18
-
Cabernet Franc
Tantara, Mateo Vineyard
$12
$24
-
Cabernet Sauvignon
75 Wine Co., Napa Valley
$14
$24
Coffee
All Espresso is organically grown, fair trade.-
House Coffee
(12 oz.)
$3.25
-
Single Origin Pour Over
(12 oz.)
MP
-
Americano
(12 oz. with room)
$3.50
-
Espresso
(2 oz.)
$3.50
-
Cappuccino
(8 oz.)
$3.75
-
Cortado
(6 oz.)
$4.25
-
Latte – Hot
(12 oz.)
$4.75
-
Latte – Iced
(16 oz.)
$5
-
Macchiato
$4.25
-
Mocha
Organic Peruvian Chocolate (Iced + $.50)
$5.50
-
Mexican Mocha
(Iced + $.50)
$5.75
-
White Mocha
(Iced + $.50)
$5.75
-
Hot Chocolate
$4
-
Affogato
$6
-
Cold Brew
$3.50
Tea
-
Spiced Chai Latte
$5.25
-
Matcha Latte
$5.25
-
Earl Grey
$3
-
Berry Blossom
$3
-
Sencha
$3
-
English Breakfast
$3
-
Peach Blossom
$3
-
Coconut Vanilla Cream
$3
-
Chamomile
$3
-
Syrups – Vanilla, Sugar Free Vanilla, Caramel, Sugar Free Caramel, Hazelnut, Sugar Free Hazelnut, Seasonal
$0.50
-
Almond, Coconut, Soy, or Oat Milk
$1
-
We use Organic Milk
When shopping at Ranch 45, you can be certain that you're purchasing meat of the highest quality at just the right price. You can always expect something special, whether you’re making a Sunday roast or pulling out all the stops for an unforgettable holiday meal. We’ve got meats perfect for summer grilling, winter roasting, and everything in between. While picking up your meats grab the sides and sauces to create a restaurant quality meal at home.
We exclusively sell Brandt Beef Products. Brandt Beef maintains a “farm-to-fork” philosophy which involves raising its animals humanely and naturally without hormones and antibiotic free.
In the case you find a selection of:
Ribeye
New York
Skirt Steak
Flat Iron
Dutch Steaks
Flank Steak
Tri Tip
Ground Beef
All Natural Beef Hot Dogs
All Natural Beef Bacon
Tomahawks
Rib Roasts
Meaty Back Ribs
and more……