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The French Wine of Taub Family Selections

August 11, 2022 06:30 PM until August 11, 2022 09:30 PM

Join Chef Aron Schwartz and Taub Family Wines for a dinner under the starts on Thursday, August 11, 2022.

Featuring the wines of Champagen Boizle, Legende and Jean-Luc Colombo


In 1834 the Boizel House was established in Épernay, the heart of Champagne, by a family passionate about the wines of its region. Intimate knowledge of the Champagne region passed on through the generations, and access to grapes from the finest cru sites, are the essential elements behind the Boizels’ elegant portfolio.


Crafted by long-time Domaines Barons de Rothschild (Lafite) winemaker, Diane Flamand, Légende wines demonstrate a remarkable balance between tradition and modernity. With a product range that includes each of the five major appellations in Bordeaux: Bordeaux Rouge, Bordeaux Blanc, Médoc, Saint-Emilion and Pauillac, Légende wines have an approachable style, inspired by every day drinkability and enjoyment.


Innovation, passion and dedication are what drives Jean-Luc and Anne Colombo, whose contributions to Rhône Valley winemaking has remained unparalleled since 1984. Colombo’s innovative approach in the northern appellation of Cornas was nothing short of revolutionary; his expressive, character-driven wines have helped breath new life into this highly-prestigious and acclaimed appellation.


Amuse - BOIZEL Brut Reserve, NV

Wagyu Sando- truffle aioli

1st - LEGENDE Bordeaux Blanc 2020

Ocean trout gravelax- Chino farms pickles, tomatoes, toasted rye bread

2nd - JL COLOMBO La Dame de Rouet Rose 2019

Seared Tuna- Pettit green, dry aged bone marrow vinaigrette

3rd - JL COLOMBO Chateauneuf Rouge,Bartavelle 2019

Brandt Beef shank Shawarma- pickled onions, tahini, house made flat bread

4th - LEGENDE Pauillac 2017 and LEGENDE St Emilion 2018

Brandt Beef Eye of Ribeye -Wellington


$150 per person

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