Mardi Gras Cooking Class
February 25, 2020 06:30 PM until February 25, 2020 08:30 PM
Imagine yourself a visitor in New Orleans with a cooking class hosted by our resident Creole Chef.
You'll learn all about Cajun and Creole cuisine, special seasonings and techniques, and leave with the know-how to throw your own Mardi Gras bash.
Gumbo - yes, you'll learn to make the perfect roux
Red Beans and Rice
Shrimp and Grits
$45 per person
Space is LimitedRegister Now